Fat Duck Cookbook, radish ravioli

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Fat Duck Cookbook, saddle of venison

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Fat Duck Cookbook, sardine on toast

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Fat Duck Cookbook, Red cabbage gazpacho and mustard ice cream

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DOMINIC DAVIES‘s work certainly isn’t going to everyone’s cup of tea but my tastes run wide and I’m sure yours too ;-)

British photographer DOMINIC DAVIES worked with HESTON BLUMENTHAL, the chef of the three-Michelin-starred Fat Duck in Bray, (England), to create some of the most stunning compositions for his latest cookbook.

The Big Fat Duck Cookbook is itself a work of art, combing a luxurious package with striking page layouts and artwork. Fascinating!